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Yellow Pages » American Food » Babylon Yellow Pages » The Hook Restaurant

16 East Ct
Babylon, NY 11702
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Tel: (631) 669-1869

Appears In:
Restaurants
American Food
Seafood Restaurant

HyperLocal (NEW):
Babylon Restaurants
Babylon American Food
Babylon Seafood Restaurant

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1,673 Splash Page Views
8,245 Summary Views

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Our business hours are 7 days a week/daily/everyday.

Hours: For hours, call (631) 669-1869

Visit Website: marioshihook.com



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 The Hook Restaurant Reviews   
5 out of 5 stars Jonathan O Briggs from Brightwaters, NY on Mar 30, 2014
A delightful restaurant which always satisfies. I love the food here. The portions are small but every bite is a dream! I also have to praise the staff, which are outstanding every time.
 
4 out of 5 stars M Bryan from Copiague, NY on Nov 9, 2013
Delicious food and a really nice restaurant. The only drawback is that the service is so, so slow on busy nights. I've had to learn their schedule and avoid the crowds. When it's quieter though, it's perfect.
 
5 out of 5 stars Adele I Ritchie from Copiague, NY on Dec 29, 2012
I like The Hook. They don't serve huge portions, but then again, I don't need huge portions. I'm a 130 pound woman. I don't eat like a pig. I do eat with discernment though, and I've enjoyed everything I've ever ordered here. Great seafood restaurant in Babylon.
 
4 out of 5 stars Susan O. Wallace from Wheatley Heights, NY on Nov 20, 2012
Hey, I think this restaurant is pretty good. The portions aren't that big, I agree on that point with the critics. But they are SO good! I've never been disappointed with the food here. And I have no idea why so many people say that they're understaffed. I don't think I share the typical dinner hours with most other people though, so maybe I come in at better times when they're less crowded. And they do get crowded, which in itself is a testament to the restaurant's popularity with Long Island folk.
 
2 out of 5 stars Carmen Williamson from Wheatley Heights, NY on Oct 29, 2012
I was not a big fan. To me the restaurant seemed like it was understaffed a bit, and the portions were quite small given the high prices. I guess that's kind of typical at expensive restaurants, but I've been to enough which served me reasonable amounts for my money that I've come to expect more. The food itself wasn't bad. I just would have been happier had I gone elsewhere.
 
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