Jerome U. from
Roslyn, NY on Jul 23, 2014
We have been eating here for some time now and all I can say is that they have just gotten better and better, something I wouldn't have even thought possible the first time we ate here. We were blown away, and each time has been even more phenomenal. Definitely try their pasta dishes. They are magnificent!
Doris Burnette from
Carle Place, NY on Jul 5, 2013
My husband and I love Italian fine dining, and this is now our restaurant of choice. It doesn't look like all that much of a place when you first see it, but let me tell you, the food could win awards. My favorite entree is the Chilean sea bass, while my husband likes the ravioli. They have very good coffee and dessert as well. My very favorite dessert in the world is tiramisu, and they prepare it perfectly here! The only caution I would give is to be wary of the crowds and the long wait times that can result, since it is not a very big restaurant. Take my advice and show up a little earlier in the evening ... try 6:00 instead of 7:00. By 7:30 the place is usually bustling. We came in at 7:30 a couple of times and had to wait about 20 minutes to sit down. But we've never had that problem when we come in around 6:00.
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