Our business hours are dinner mon, tue, wed, thu, sun 5:00pm to 10:00pm, fri, sat 5:00pm to 11:00pm and lunch everyday 11:30am to 4:30pm. More about us: lunches starting at, dinners starting at, our skilled chefs flip, slice, grill, and seafood before your very eyes! and deliciously entertaining!. Assisting customers in english and japanese. Our products and services include 16 oz. sirloin cooked to perfection, a generous portion of tasty shrimp, a juicy cut o, a juicy cut of our fine sirloin, a tasty combination of shrimp and boneless chicken, a tender cut of filet mignon and boneless chicken, all dinner entrees & combinations include:, and dice the finest steaks, chicken, appetizers, boneless, gently seasoned chicken, california roll, chicken & shrimp combo, chicken teriyaki, delicious shrimp and a salmon filet grilled in teriyaki sauce, deliciously entertaining, dinner combinations, dinner entrees, filet mignon, filet mignon and salmon, filet mignon and shrimp, filet mignon and snow crab, filet of flounder, finest cut of tender beef coupled with our classic shrimp, finest flounder cooked to perfection, finest quality canadian sea scallops, groups welcome, gyoza, hibachi chicken, hibachi lobster tails, hibachi scallops, hibachi shrimp, hibachi steak, hibachi tilapia, lightly battered, mild whitefish, mahi-mahi, master chef special, melt- in- your- mouth tender filet mignon, our skilled chefs flip, slice, grill and dice the finest steaks, chicken and seafood before your very eyes!, reservations recommended, samurai steak, shelled & delicately seasoned snow crab legs, shrimp and chicken, shrimp tempura, sirloin cooked in our teriyaki sauce, snow crab dinner, soup, salad, hibachi shrimp appetizer, hibachi vegetables, white rice and green tea, surf and turf, tasty combination of chicken teriyaki and golden brown shrimp tempura, tender filet mignon and delicious hibachi snow crab legs, tender filet mignon coupled with a delectable filet of salmon, teriyaki salmon and shrimp, teriyaki scallops, teriyaki steak, the most tender filet mignon with a tasty lobster tail, topped with spicy homemade sauce, two juicy canadian cold water tails and vegetable saute.

Visit Website: www.gasho.com/

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Glen from Hempstead, NY on Jan 4, 2014
I heard this place used to have a different location. My friends told me about it, and they thought it was closed, and then I brought them here, and they told me it was as good as it ever was. It seems to be a really popular place to go. Sometimes when you go it is too crowded to get a table right away. they do Hibachi here, which is that super fun thing where you watch them cook in front of you. Very tasty food! Share Your Review

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