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Jack O Burgess from Medford, NY on Jul 2, 2014
A beautiful restaurant with beautiful, artfully prepared dishes! Their food is as much a pleasure to look at as it is to taste. The chef must put a lot of thought into making these recipes perfect, because they are perfectly balanced and seasoned every time. You have to call ahead if you are coming in during the dinner hour, especially if you want to eat here on a Friday. Be aware that even though this is a really nice upscale kind of restaurant, it is not a quiet one. It gets crowded, and it can get loud. Share Your Review

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